Briess Caramel 80L

$1.99

SKU# U16894

Flat Rate Shipping only $7.99 only from Northern Brewer
Maillard Malts is proud to carry products from Briess Malt and Ingredient Co, in Chilton Wisconsin.

Fields marked with (*) are required

There is an extra handling fee of 0 for the selected item(s).
Total:
$1.99

Availability: In stock

More Views

Product Details
Maillard Malts is proud to carry products from Briess Malt and Ingredient Co, in Chilton Wisconsin. Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, resulting in the development of unique flavors, colors, and aromas. Caramel 80 is a medium dark crystal malt with a deep reddish hue and pronounced flavors of dark caramel with hints of raisin. A great caramel malt for many styles (especially red ales), use 3-15% for enhanced body, foam stability, color, and flavor. 80°L
Additional Information
Malt TypeCaramel / Crystal / Cara Malt
Alpha Amylase0
Diastatic Power0
Extract %75
OriginUSA
Soluble Protein %0
Total Protein %0
S/T0
Usage %15
Lovibond80
Moisture %4.5
Reviews
5.0 / 5.0
4 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
4
0
0
0
0
Why do I need to
Why do I need to do this? I got all I ordered
September 11, 2016
Fresh
Good malt from Briess. Great service, shipping, and freshness of ingredient as always from NB!
May 2, 2016
Ordered it yesterday
Having just ordered Breis Caramel 80L yesterday, I have not received it and, therefore, have not used it to determine its effectiveness, quality, or value.
September 7, 2016
Top notch!
Just like everything I have received from NB, this malt comes fresh, properly packed and well priced. I use just a bit of this in my English IPA to bring in some toasty caramel flavors and give it a nice copper hue.
August 25, 2016
Q&A
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 1 question Browse 1 question and 1 answer
Do I have to refrigerate this to keep it fresh? Thanks!
P I on Jun 20, 2016
BEST ANSWER: No, just store in a cool, not cold, dry place and it should stay fresh for 4-6 months if crushed. Longer if left whole.

Please wait...

Your selected product has been added to your Cart.

Continue shopping
View cart & checkout