Extra Pale Ale All Grain Kit

O.G: 1045 / Ready: 6 weeks

Pale ale was originally a British invention, a novelty after centuries of dark ales. Now, thanks to microbreweries such as Summit and Sierra Nevada, pale ale has become an all-American beer with a style all its own. Crisp, hoppy, and quenching, our Extra Pale Ale is highlighted with the sharp, citrus aroma of Cascade hops in the new tradition of West Coast ales.

Kit Inventory

Fermentables
  • 7.5 lbs. Rahr 2-Row Pale
  • 1 lbs. Belgian Caramel Pils

Boil Additions
  • 2 oz. Cascade (60 min)
  • 1 oz. Cascade (1 min)

If you choose dry yeast
  • Safale US-05. Optimum temperature: 59-75° F.

If you choose liquid yeast
  • Wyeast #1056 American Ale Yeast. Optimum temperature: 60-72° F.

Mash Schedule

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