Winter Warmer Extract Kit -- Kit Inventory Sheet

Winter Warmer Extract Kit

O.G: 1069 / Ready: 2 months

Minnesotans know more about keeping warm than just about anybody in the world. That's why we patterned our delicious Winter Warmer recipe after a famous locally brewed winter ale. This beer starts big and malty, and finishes with a warming alcohol note. It is hopped with spicy Willamette hops. Don't forget, a bottle of Winter Warmer makes a great stocking stuffer!

Kit Inventory
Specialty Grains	0.75 lbs. Simpsons Crystal 0.25 lbs. Simpson's Chocolate
Fermentables	3.15 lbs. Gold Malt Syrup (boil for 60 min.) 6.3 lbs. Gold Malt Syrup (boil for 15 min.)
Boil Additions	2 oz. Willamette (60 min) 1 oz. Willamette (10 min)
If you choose dry yeast	Danstar Nottingham Ale Yeast. Optimum temperature: 57-70° F.
If you choose liquid yeast	Wyeast #1728 . Optimum temperature: ° F.

All kits also contain a muslin mesh bag for steeping the grains (if required).