Dunkelweizen Extract Kit

O.G: 1049 / Ready: 5 weeks

Its name means "dark wheat", and that's just what it is. An amber colored version of a German hefeweizen, with the same sour-phenolic character and light hopping of its paler cousins. Although it's a bit maltier than our Hefeweizen kit, it's still a mighty refreshing beer.

Kit Inventory

Fermentables

  • 3.15 lbs. Amber Malt Syrup
  • 3.15 lbs. Wheat Malt Syrup

Boil Additions

  • 1 oz. Argentina Cascade (60 min)

If you choose dry yeast

  • Safbrew WB-06. Optimum temperature: 59-75° F.

If you choose liquid yeast

  • Wyeast #3333 German Wheat Yeast. Optimum temperature: 63-75° F.

All kits also contain a muslin mesh bag for steeping the grains (if required).


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