Honey Kölsch Extract Kit -- Kit Inventory Sheet

Honey Kölsch Extract Kit

O.G: 1048 / Ready: 6 weeks

A variation on our extremely popular Kölsch recipe with the addition of clover honey and a new yeast strain for a lighter body and flavor. Like our original Kölsch kit, this recipe features a pale color, light body, and smooth mouthfeel. Honey adds subtle floral character and lightens the body by fermenting to dryness. Really nice as a summer brew for barbecues and picnics, or to wean your friends off watery mass-produced lagers.

Kit Inventory
Fermentables	6.0 lbs. Gold Malt Syrup 1 lbs. Honey
Boil Additions	2 oz. Hallertau Select (60 min)
If you choose dry yeast	Safale K-97. Optimum temperature: 59-75° F.
If you choose liquid yeast	Wyeast #1010 American Wheat Yeast. Optimum temperature: 58-74° F.

All kits also contain a muslin mesh bag for steeping the grains (if required).