Lefse Blond Extract Kit -- Kit Inventory Sheet

Lefse Blond Extract Kit

O.G: 1053 / Ready: 6 weeks

From the little-known Lutheran monasteries of northern Minnesota comes this artisanal Abbey beer. Pale, self-effacing, and easy to get along with, this Belgian-style blonde ale features the same generous malt profile and spicy yeast character of stronger Dubbels and Tripels, but its more modest gravity means you can enjoy a couple and remain upright and hard-working past Compline.

Kit Inventory
Fermentables	6.3 lbs. Briess Pilsen Malt Syrup 1 lbs. Soft Blond Candi Sugar
Boil Additions	1.5 oz. Spalt (60 min) 0.5 oz. Spalt (5 min)
If you choose dry yeast	Not recommended.
If you choose liquid yeast	Wyeast #1762 Belgian Abbey II. Optimum temperature: 65-75° F.

All kits also contain a muslin mesh bag for steeping the grains (if required).