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German Mandarina Hop Pellets 1 oz.



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Typical alpha: 7-10% A new German variety with a pleasant citrusy fruitiness and notes of mandarin orange / tangerine.

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German Mandarina Hop Pellets

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  • German Mandarina Hop Pellets
Product Details
Typical alpha: 7-10% This new German variety was bred at the Hop Research Institute in Hull, Germany, and released in 2012. It displays a pleasant citrusy fruitiness in finished beers, with a distinct mandarin orange / tangerine note.
Additional Information
Package SizeNo
Hop FormPellet
Alpha Acid LevelMedium (5-10%)
Country of OriginGerman/Czech/Continental
Flavor DescriptorsNo
Beer StyleNo
Hop ParentageNo
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