Belgian Tripel Extract Kit w/ Specialty Grains

$0.00

SKU# U1210

Flat Rate Shipping only $7.99 only from Northern Brewer
A strong but pale Trappist-style ale, lighter in color than Dubbel but with a higher gravity and alcohol content. The addition of clear candi sugar dilutes the malt bill, which helps preserve the golden color and makes the body deceptively light for a beer of this strength. Spicy and fruity with a gentle sweetness and hints of alcohol throughout leading to a dry and mildly bitter finish.

Recommended: 2-stage fermentation and yeast starter.

We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts, but it is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.


Fields marked with (*) are required

Belgian Tripel Extract Kit   +$38.51
There is an extra handling fee of 0 for the selected item(s).
Total:
$0.00

Availability: In stock

Pic of U1210

More Views

  • Pic of U1210
Product Details
The next step up from Dubbel in the monastic beer classification, Tripel is higher in alcohol than Dubbel but is actually lighter in color and body. The addition of clear candi sugar dilutes the malt bill, which helps preserve the golden color and makes the body deceptively light for a beer of this strength. Spicy and fruity with a gentle sweetness and hints of alcohol throughout leading to a dry and mildly bitter finish.

Recommended: 2-stage fermentation and yeast starter. 
Additional Information
Beer Kit Yield 5 Gallons
Recipe and Instructions Click Here!
Beer Style Trappist/Belgian Ale
Regional Style Belgian
Color Light
Original Gravity 1076
Total Time to Make 3 months
Q&A
Browse 1 question and 3 answers
Hide answersShow all answers | Sort by
Which dry yeast should I use as a substitute? Thanks!
Alex A on Jul 26, 2015
Belgian Tripel Extract Kit w/ Specialty Grains
Belgian Tripel Extract Kit w/ Specialty Grains
Saison de Noel Extract Kit
Saison de Noel Extract Kit
Best Answer: I'd recommend the Danstar Belle Saison yeast (Y023) for the Saison de Noel and the Safbrew Abbaye Ale yeast (Y002) for the Tripel. Those would be the most appropriate in a dry yeast form.
Reply · Report · Bjorn BStaff on Jul 26, 2015
· Add Answer · I Have This Question Too (0)
Product Reviews

You may also be interested in:

Please wait...

Your selected product has been added to your Cart.

Continue shopping
View cart & checkout