Details
10° L. Contributes body, foam stability, color, and flavor. Use 3-15% for golden color, light candylike sweetness and mild caramel flavor.
Additional Information
| Malt Type | Caramel |
|---|---|
| Color | Light (0-15° L) |
Category
-
Beer Brewing
- Beer Making Kits
- Beer Brewing Equipment
- Beer Recipe Kits
- Beer Ingredients
- Kegging
- Winemaking
- Gifts
- Cider, Mead, & Sake
- Books & Media
© 2013 Northern Brewer, LLC. | Privacy

