Details
Typical alpha: 3.0-5.0%. Spicy, sweet, resiny descendant of Hallertau. Aroma for German or US ales and craft lagers.
Additional Information
| Hop Form | Pellet |
|---|---|
| Alpha Acid Level | Low (0-5%) |
| Country of Origin | USA |
| Package Size | 1 oz. |
| Flavor Descriptors | Spicy |
| Hop Parentage | Hallertau Mittlefruh |
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