Details
It might look like a porter with its clear deep red-black color and tan head, but Schwarzbier is another creature entirely. This black lager is clean, roasty, malty, and above all, smooth. The roasted grain component of our Schwarzbier's profile is more like bittersweet chocolate instead of black coffee, and is underscored by rich malt character from Munich and crystal malts and moderate bitterness from German hops. Recommended: 2-stage cold fermentation and yeast starter.
Additional Information
| Recipe and Instructions | Click Here! |
|---|---|
| Regional Style | German/Czech/Continental |
| Beer Style | Dark/Amber Lager |
| Color | Dark |
| Original Gravity | 1052 |
| Total Time to Make | 2 months |
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