The best way to start brewing all-grain is with our Deluxe All-Grain System. The quality equipment, along with the free instructional DVD, make brewing all-grain a breeze. • Ten-gallon all-grain system with mash/lauter tun and hot liquor tank. • Big enough for batches of five to ten gallons plus extra infusions of hot water. • The two insulated Rubbermaid coolers will keep a mash or water at steady temperatures for hours on end. • Brass ball valves offer superior flow control, minimizing the risk of clogging and stuck sparges. • Our custom-built stainless false bottoms help set up a solid grain bed and high mash yields. • Includes 3/8" barb fittings, hi-temp vinyl tubing, and a siphon sprayer for dispersing sparge water. All-grain brewing is fun and easy and gives the brewer more control over their beer. If you've got the basics of extract brewing under your belt, you're ready to brew from scratch with our All-Grain System. You will need a wort chiller and a large pot and stove or burner strong enough to boil six to twelve gallons of wort. All-Grain System Instructions