Customer Reviews

Crisp and Clean Review by Highway

Rating

I use this malt in my Christmas or should I say my "Holiday" style beer. It goes well with the Christmas spices and has a very crisp,clean and well balanced flavor.The red color compliments the the theme. Great product. (Posted on 5/24/11)

Great extract for Altbiers and Oktoberfest extract recipes Review by James

Rating

Great extract for Altbiers and Oktoberfest extract recipes. I have used this several times in Altbier and Mocktoberfest Ales at about 13 SRM, 20 IBUs, make a very nice malty, munich malt flavored beer. (Posted on 4/6/11)

Pleasantly Toasted Review by Big Shooter

Rating

I used 6lbs of the Munich malt with some 1007 yeast to make my own alt. The extract performed quite well with an apparent attenuation of 75% (FG 1.011). The flavor is also very good - exactly like the crust of fresh homemade bread. Some of that flavor may have come from the caramunich 3 grains. But, I did not taste any malt sweetness (caramel/ fig) that is usually associated with dark English styles (and many extracts).

My only caveat: I wouldn't describe the flavor as "dense". The Munich syrup definitely delivers on the promise of meladonin but I could have used more "chewiness". If they had a 75% or 100% Munich extract I would definitely give that a try. (Posted on 1/10/11)