Making Wild Wines & Meads

SKU: B225
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2 Review(s)

Exotic wines, honey meads, spicy metheglins, and fruity melomels there's no end to the great-tasting elixirs you can make using ingredients from your local market and your own backyard. Instructions and recipes for apricot wine, marigold wine, lemon-thyme metheglins, rose hip melomel, and more. Softcover, 169 pages.

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great recipes Review by winecrafter
So far I have made two recipes from this book: Cranberry Claret and Strawberry wine. Both of them turned out fabulous! I want to make them in larger quantities next time, now that I know how good they are. This was my first attempt at making wine from fruit (I always did the wine kits before this). I definitely will try some more recipes from this book; and I highly recommend it to others. (Posted on 11/17/10)
Great ideas for unusual wines Review by Deb_rn
Rating
This book gives you many ideas for making wine and mead from things found in your garden and yard, as well as the usual items. There is a nice beginners section that explains how and why you do the process. (Posted on 5/3/10)

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