Maillard Malts™ Maris Otter Malt Extract Syrup

SKU: U20106
Rating
46 Review(s)

Maris Otter is an "heirloom" barley variety grown entirely on the British Isles. It is a stubborn paragon of character and flavor, trumping commercial desires for high yield and disease resistance. Though replacement barley varieties have come after, it remains the most prized British malt for an astounding depth of flavor and aroma.

Much like that heirloom malt, we have insisted upon a classic formula - 100% Maris Otter, with no added caramel malts or simple sugars, no corners cut in the name of cost. The result is a malt extract worthy of the best brewers. It is an extract of unmatched complexity, sure to bring you the "wow"s you deserve.

1.036 ppg gravity contribution, 4-5 SRM, excellent fermentability, and authentic English character - grainy, bready, and slightly nutty. Just harness this built-in malt profile to your favorite English hops and yeast (we love this syrup combined with Wyeast 1945 NeoBritannia) for a faithful “real ale” quality never before accessible to extract brewers.

Availability: Out of stock

Maillard Malts™ Maris Otter Malt Extract Syrup

Customer Reviews

Items 1 to 10 of 46 total

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Great base Review by Tristan
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I don't know if there is any type of beer that this isn't good with. We have found it is a perfect base to use for most beer styles. Terrific extract! (Posted on 1/13/14)
Great English Ale Malt Review by rob
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Glad NB starting carrying this it gives me more variety for my brewing favorites the American and English Ales. Would buy again good price too (Posted on 1/8/14)
Excellent Malt Review by Greg
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I used this in a strong Scotch ale and had excellent results. (Posted on 1/8/14)
Great product Review by Tyler
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I just used this in an Old Ale recipe (OG 1.089). It has a great malt character to it that I haven't gotten out of the other extracts from NB -- and the others are all great products too. (Posted on 1/6/14)
Great for my bitter Review by IBRACN
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I used this in a 20 min boil and it turned out great. One of my best brews in my short time of doing homebrewing. Love it. (Posted on 1/3/14)
Better than all-grain! Review by Daniel
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My uncle and I each brewed an IPA with those excellent new Zythos hops and Marris Otter. I used this extract and he went through all the labor and effort of mashing his malt all-grain style.

You literally cannot tell the two beers apart, Northern Brewers Marris Otter LME is the best I've ever used and the results speak for themselves! (Posted on 12/28/13)
good Review by Peter
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good extract, worked well with my recipe. (Posted on 12/25/13)
Great extract Review by Steve
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Used this extract for a pumpkin porter recently. Beer turned out great and the extract was awesome to use. (Posted on 12/14/13)
A must have Review by Jason
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I'm a partial-mash brewer, and I use this extract for any UK style or stout. When I used light extract before on a porter, it tasted like a brown ale. This gave it the bready, malty backbone it needed. (Posted on 12/14/13)
Great new product Review by Mark
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This extract is awesome, and gave my IPA a great depth of malt flavor that I usually on get with all grain brewing. I would definitely recommend this if you're brewing extract for any british ales or really any beer you're wanting a deeper base malt flavor in. (Posted on 12/12/13)

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