Review Details

British Bitter Extract Kit w/ Specialty Grains

British Bitter Extract Kit w/ Specialty Grains

Product Review (submitted on June 15, 2012):
Brewed this beer left in primary for 2 weeks two the day FG was 1.010. fermented at 64degrees and gave it a two day rest at 72. Kegged it and was drinking it two days later. Now its off to the wedding reception for the guest. Have to say good beer lots of hoppy bitterness but a bit thin in the mouth I would order some Malto dextrin to fix this. Still a great clean beer