Safale S-04 Ale Dry Yeast


SKU# Y007

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English ale yeast with fast fermentation high flocculation. Recommended a large range of ale beers and is specially well adapted to cask-conditioned ales.


Availability: In stock

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Product Details

A well-known English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the production of a large range of ale beers and is specially well adapted to cask-conditioned ales and fermentation in cylindroconical tanks. High sedimentation. Optimum temp: 64°-75° F

Additional Information
Yeast Notice

We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.

Permanent Stock Message No
Temporary Stock Message No
Manufacturer Fermentis
Yeast Format Dry
Yeast Type Ale
Yeast Origin/Influence British Isles
Min Fermenting Temp 64
Max Fermenting Temp 75
Flocculation High
Min Attenuation % 72
Max Attenuation % 75
Regional Style No
Beer Style No
Browse 1 question and 8 answers
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How do I prepare my yeast starter from this packet?
A shopper on Jun 16, 2015
Best Answer: The manufacturer does not recommend making a starter, they are designed for direct pitch. Some call for rehydration, Safale is not one of them, and even those that do can be direct pitched. For high gravities, the manufacturers recommend adding additional packets of yeast. Thaqt being said, you can make starters and you will get good results still, based on experience.
Reply · Report · James JStaff on Jun 17, 2015
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