Quick Test - Residual Sugar 10 test kit

SKU: 40197

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Test kit for fructose and glucose levels, inlcludes ten tests.

Availability: Out of stock

Regular Price: $32.99

Special Price: $9.83

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Tests for fructose and glucose sugars, the sugars reduced in primary fermentation. Reducing sugars in wine consist of hexoses (mainly glucose and fructose) and pentoses (mainly arabinose and xylose). The pentoses are not fermentable by wine yeasts. Since pentoses alone can vary from 0.4 - 2.0 g/L, the best measure of primary fermentation is the determination of glucose and fructose. The test range is 100 - 2,000 mg/L.

Includes 10 tests in a black barrier tube, 10 samplers, and instructions.

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