California Syrah fermented on a 1.5 liter virgin crushed California Syrah grape pack produces a complex wine which reveals notes of red currant, black pepper, vanilla and toast all wrapped together in a slightly earthy manner. Gentle tannins guide the wine through a nice finish. Age at least 6 months to enjoy the integrated flavor. Will continue to develop for at least a year or two and probably longer. A great wine for hearty barbecued meats.