Details
The uniquely Italian version of the well known Pinot Gris grape, picked earlier in Italy than in all other regions and well before its characteristic loss of acidity at ripening, for a bright, crisp, dry white wine with a gentle perfume and a detectable spiciness. Fresh, fragrant and lively, its flavors include a certain flintiness with hints of citrus and almonds.
Silver Award 2008 Winemaker magazine competition Sweetness: Dry | Body: Light-Medium | Oak Intensity: NoneAdditional Information
| Wine Style | White |
|---|---|
| Primary Grape | Pinot Grigio/Pinot Gris |
| Geographical Style/Origin | Italy |
| Labels Included | No |
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