Storm the Bastille All-Grain Recipe Kit

SKU# UB10363

Flat Rate Shipping only $7.99 only from Northern Brewer
A rebellion against the traditional farmhouse ale, Storm the Bastille is an imperial brew for the ages. French Aramis hops make their debut with a siege of spicy, fresh-cut herbals, bolstering a heavier hop profile than the standard saison. Each sip reveals riotous layers of citrus and yeasty, earthy funk. Storm the Bastille makes its mark as one of our highest-ABV kits in history—unexpected for such a crisp, refreshing pint.

Recommended: 2-stage fermentation and yeast starter.

Fields marked with (*) are required

There is an extra handling fee of 0 for the selected item(s).
Total:
$0.00

Availability: In stock

Storm the Bastille Imperial Farmhouse Ale

More Views

  • Storm the Bastille Imperial Farmhouse Ale
Product Details
A rebellion against the traditional farmhouse ale, Storm the Bastille is an imperial brew for the ages. French Aramis hops make their debut with a siege of spicy, fresh-cut herbals, bolstering a heavier hop profile than the standard saison beer kit. Each sip reveals riotous layers of citrus and yeasty, earthy funk. Storm the Bastille makes its mark as one of our highest-ABV kits in history—unexpected for such a crisp, refreshing pint.

Recommended: 2-stage fermentation and yeast starter.
Additional Information
Beer Kit Yield5 Gallons
Recipe and InstructionsClick Here for Storm the Bastille All-Grain Recipe Kit Brewing Instructions
Regional StyleNo
Original GravityNo
Total Time to MakeNo
Reviews
4.5 / 5.0
2 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
1
1
0
0
0
Awesome Brew
Storm the Bastille is a great Farmhouse Ale. Kept it going for a little longer than what's specified and aged it a total of 5 months and was absolutely the best beer to date that I've brewed.
June 2, 2016
Liberté, égalité, fraternité
This is an overwhelmingly alcoholic brew.There, I said it.Brewing performance about as expected...this is an augmented product with corn sugar added. Still, started with about 17# grain. OG 1.083, at two weeks it was 1.003 going into secondary. Bottled at 1 month, FG 1.000, ABV 10.75%.Initial tasting: a little harsh at 1 week. At 3 weeks it had settled down. Very nice malt/ hop balance, definite floral overtones. Strangely, tastes better out of a wine glass. Pairs with Doritos (what doesn't?)If I make this again, I'll make without the sugar.
May 1, 2015
Q&A
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 1 question Browse 1 question and 1 answer
What would be the effect on taste and finished ABV of leaving out the corn sugar ? How much would leaving that corn sugar out lower the original gravity?
M A on Sep 15, 2015
BEST ANSWER: A pound of corn sugar provides about 45 points per pound - so it would lower or raise the gravity by 0.009 per pound. The corn sugar is a good source of fermentables to get higher ABV without adding body or sweetness

it is completely fermentable so it dries the beer and keeps the body light.

Please wait...

Your selected product has been added to your Cart.

Continue shopping
View cart & checkout