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The Mutt's Nuts Brown Porter All-Grain Kit

33.99

SKU# UB10963

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A shaggy companion, this is a man's-best-friend of a porter. A coat of beautiful deep mahogany is filled with gruff notes of chocolate, caramel and distinctly British Maris Otter base malt. Its persistently fluffy head lolls into a smooth, creamy body. Tame enough for a few rounds of fetch, this laid-back sipper is surprisingly complex for such a low-gravity beer. It’s not the bee’s knees, it’s not even the cat’s meow, it’s better than that—it’s the Mutt’s Nuts.

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A shaggy companion, this is a man's-best-friend of a porter. A coat of beautiful deep mahogany is filled with gruff notes of chocolate, caramel and distinctly British Maris Otter base malt. Its persistently fluffy head lolls into a smooth, creamy body. Tame enough for a few rounds of fetch, this laid-back sipper is surprisingly complex for such a low-gravity beer. It’s not the bee’s knees, it’s not even the cat’s meow, it’s better than that—it’s the Mutt’s Nuts.

Aroma
Bready, toasty malt aroma with a hint of roastiness. Low hop aroma and medium-low esters. No diacetyl.
Appearance
Deep brown color with ruby and mahogany highlights, brilliant clarity. Firm tan head with fair stability and retention. 
Flavor
Bready malt base with hints of caramel, chocolate, and low roastiness. Moderate fruity esters. Predominantly malt forward with restrained bitterness and low hop flavor. Fairly dry. No diacetyl. Smooth aftertaste of chocolate and faint roast.
Mouthfeel
Medium-light body with moderate carbonation. Slight creaminess. No alcohol warmth or astringency. 
Overall Impression
Easy drinking dark English ale, complex flavors for such a low gravity beer.
Additional Information
Beer Kit Yield5 Gallons
Recipe and InstructionsClick Here for The Mutt's Nuts Brown Porter All-Grain Kit Brewing Instructions
Regional StyleBritish
Original Gravity1043
Total Time to Make6 weeks
Reviews
5.0 / 5.0
2 Reviews
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Very good recipe
very nice recipe. Fermented at 66F and was ready to keg and drink in 2 weeks. I added a half pound of flaked oats and it is silky smooth. Good chocolate and coffee roast notes.
January 26, 2016
rich malty awesomeness
first couple of glasses were incredible added 1/2 pound oats to the grains fermented at 65 degrees first stage 6 days second stage 12 days with 3/4 pounds roasted coconut then 5 day cold crash and kegged with a 3/4 pound roasted coconut all I can say is awesome.....
February 9, 2017
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