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Walt's Mac & Jack - Brew Builder


SKU# UB10843

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  • This recipe was published on Beersmith.
  • Brew Builder takes the recipe you choose and converts it to an easy-to-purchase kit. 
  • Each kit is made true to the exact specifications of the author.
  • Brew Builder kits are guaranteed fresh! Every all-grain kit is build on demand as orders are received.
  • Rest assured that you are getting the same high-quality ingredients found in all Northern Brewer kits.

We strongly recommend ordering dry yeast in the summer months. We do include complimentary Cold Ice Packs with all liquid yeasts. However, it is difficult to guarantee that the ice packs will survive the trip, given transit times and particularly hot temperatures.

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Walt's Mac & Jack - Brew Builder Homebrew Beer Making Kit

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  • Walt's Mac & Jack - Brew Builder Homebrew Beer Making Kit
Product Details

As published on beersmith.com

Brewer: Walt Benoit
Batch Size: 5.50 gal Style: American Amber Ale (10B)
Boil Size: 7.43 gal Style Guide: BJCP 2008
Color: 13.9 SRM Equipment: My Eqwuipment Brew Pot (15 Gal) and Igloo/Gott Cooler (10 Gal)
Bitterness: 27.8 IBUs Boil Time: 60 min
Est OG: 1.054 (13.2° P) Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.8° P) Fermentation: Ale, Three Stage
ABV: 5.1% Taste Rating: 45.0


10 lbs Pale Malt (2 Row) UK (3.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
1 lbs Munich Malt (9.0 SRM) Grain 3
12.0 oz Brown Malt (65.0 SRM) Grain 4
0.5 oz Galena Pellet Type 90 [13.0%] - Boil 60 min Hops 5
1.00 oz Orange Peel, Sweet (Boil 30 min)  Misc 6
1.0 oz Goldings U S Whole Leaf [4.4%] - Boil 25 min Hops 7
1 pkgs London ESB Ale (Wyeast Labs #1968) Yeast 8
1.0 oz Cascade Pellet Type 90 [4.7%] - Dry Hop 10 days Hops 9
Additional Information
Beer Kit Yield 5.5 Gallons
Recipe and Instructions Walt's Mac & Jack Complete Instructions
Regional Style USA
Original Gravity 1054
Total Time to Make 6 weeks
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