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Minnesotans know more about keeping warm than just about anybody in the world. That's why we patterned our delicious Winter Warmer recipe after a famous locally brewed winter ale. This beer starts big and malty, and finishes with a warming alcohol note. It is hopped with spicy Willamette hops. Don't forget, a bottle of Winter Warmer makes a great stocking stuffer!
Recommended: 2-stage fermentation and yeast starter.
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Beer Kit Yield 5 Gallons Recipe and Instructions Click Here for Winter Warmer All-Grain Kit Brewing Instructions Regional Style USA Original Gravity 1069 Total Time to Make 2 months
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Browse 1 question Browse 1 question and 1 answerWhat should the target FG be as well as an estimated ABV?BEST ANSWER: The FG is going to be dependent upon your mash schedule and particularly the mash temperature. FG is also dependent on how attenuative the yeast strain is. So, individual results will vary and thus the ABV estimation from the OG-FG difference will also vary. When I brewed this it finished around 1.010 with a 152F single infusion mash and fermented with Wyeast 1728.