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White Labs WLP645 Brettanomyces Clausenii

SKU# YP645

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The classic Brettanomyces strain. Mild fruity esters, tolerant to all pitching conditions. Grows slowly but is best suited of Brett. subtypes for an all-Brett. beer.

We strongly recommend ordering dry yeast in the summer months or if ordering from warmer climates. We do include complimentary Cold Ice Packs with all liquid yeasts. However, it is difficult to guarantee that the ice packs will survive the trip, given transit times and particularly hot temperatures.


Availability: Out of stock

White Labs WLP645 Brettanomyces clausenii - Wild Beer Yeast

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  • White Labs WLP645 Brettanomyces clausenii - Wild Beer Yeast
Product Details
Low intensity Brett character. Originally isolated from strong English stock beer, in the early 20th century. The Brett flavors produced are more subtle than WLP650 and WLP653. More aroma than flavor contribution. Fruity, pineapple like aroma. B. claussenii is closely related to B. anomalus.
Additional Information
Permanent Stock MessageNo
Temporary Stock MessageNo
ManufacturerWhite Labs
Yeast FormatLiquid
Yeast TypeSour Ale & Bacteria
Yeast Origin/InfluenceBritish Isles
Min Fermenting Temp60
Max Fermenting Temp85
Min Attenuation %70
Max Attenuation %95
Regional StyleNo
Beer StyleNo
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