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Wyeast 1882 Thames Valley II

SKU# Y1882

Flat Rate Shipping only $7.99 only from Northern Brewer

Thames Valley II produces crisp, dry beers with a rich malt profile and moderate stone fruit esters.

We strongly recommend ordering dry yeast in the summer months. We do include complimentary Cold Ice Packs with all liquid yeasts. However, it is difficult to guarantee that the ice packs will survive the trip, given transit times and particularly hot temperatures.

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$6.99

Availability: Out of stock

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  • Wyeast 1882 Thames Valley II
Product Details
This strain was originally sourced from a now defunct brewery on the banks of the river Thames outside of Oxford, England. Thames Valley II produces crisp, dry beers with a rich malt profile and moderate stone fruit esters. This attenuative strain is also highly flocculent resulting in bright beers not requiring filtration. A thorough diacetyl rest is recommended after fermentation is complete. Apparent attenuation: 72-78%. Flocculation: high. Optimum temp: 60°-70° F
Additional Information
Permanent Stock Message No
Temporary Stock Message No
Yeast Format Liquid
Yeast Style British Ale
Min Fermenting Temp 60
Max Fermenting Temp 70
Flocculation High
Min Attenuation % 72
Max Attenuation % 78
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Browse 1 question Browse 1 question and 1 answer
when will this become avail?
A shopper on Apr 20, 2017
BEST ANSWER: That is a limited release from Wyeast so it would be best to check with them the next time they are releasing it.

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