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Wyeast 1187 Ringwood Ale Yeast

$6.99

SKU# Y1187

Flat Rate Shipping only $7.99 only from Northern Brewer

Wyeast 1187 Ringwood Ale is a European ale yeast with unique fermentation and flavor characteristics. Distinct fruit ester and high flocculation provide a malty complex profile, which clears well. Thorough diacetyl rest is recommended after fermentation is complete.

Yeast cells are active and living organisms. A slight expansion in Wyeast packaging is normal and does not indicate poor yeast health. Certain strains, including 1056 and 1338, are more prone to expansion than others. Please visit the Wyeast FAQ for more details or enjoy this video with Wyeast microbiologist Greg Doss.

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$6.99

Availability: In stock

Wyeast 1187 Ringwood Ale - Beer Yeast

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  • Wyeast 1187 Ringwood Ale Yeast (Beer Yeast)
Product Details

European ale yeast with unique fermentation and flavor characteristics. Distinct fruit ester and high flocculation provide a malty complex profile, which clears well. Thorough diacetyl rest is recommended after fermentation is complete. Apparent attenuation: 68-72%. Flocculation: high. Optimum temp: 64°-74° F

Additional Information
Permanent Stock Message No
Temporary Stock Message No
Manufacturer Wyeast
Yeast Format Liquid
Yeast Type Ale
Yeast Origin/Influence British Isles
Min Fermenting Temp 64
Max Fermenting Temp 74
Flocculation High
Min Attenuation % 68
Max Attenuation % 72
Regional Style No
Beer Style No
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