This brand new, experimental hop variety has not yet been released to the public by our South African hop farmers. An excellent choice as a bittering addition for hoppy styles like IPAs or Pale Ales. Also try it in fruit beers for a moderate berry flavor.
Typical Alpha Acids 12.9-15.4% Bittering hops. Potent bittering qualities. Adds some berry notes. Great for IPAs, wheat, and fruit beers.
|Aroma||Bergamont Citrus, Lemon, Candied Papaya, Ripe Cantaloupe, Gooseberries|
|Alpha Acid||12.9 - 15.4%|
|Beta Acid%||7.8 - 8.4%|
|Total Oils (ml/100g)||1.06|
|Farnesene % of total Oil||NA|
|Main Growing Country||South Africa|