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Safale BE-134 Ale Dry Yeast

$4.99
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Product details

Finally, a dry yeast highly qualified for producing refreshing and drinkable Belgian style beers. Characterized with a high attenuation, this dry yeast reveals fruity aromas with a spicy character, particularly notes of cloves. Best fermented at temperatures between 18-28°C (64.4-82.4°F).
SafAle BE-134 Yeast Information Sheet

Additional information

SKU Y028
Yeast Style Belgian Ale
Yeast Format Dry
Flocculation Low
Max Attenuation 90
Min Fermenting Temp 64
Max Fermenting Temp 82

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Safale BE-134 Ale Dry Yeast

Safale BE-134 Ale Dry Yeast

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