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SafAle BE-134 Belgian Saison Dry Yeast

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Product details

IDEAL FOR SAISON-STYLE BEERS

This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.

Yeast Features:

  • Fermentation Temperature: 64–82F 
  • Attenuation: 89–93%
  • Alcohol Tolerance: 9-11%

Perfect strain to ferment:

  • Saisons
  • Table Saisons
  • Super Saisons
  • Dark Saisons
  • Farmhouse Styles
  • Mixed Fermentation Brett Beers
  • Grisettes (Hoppy Table Saisons)

Additional information

Support Documents Click here for documents
SKU

Y028

Fermentation Type Ale
Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Format Dry
Flocculation Low
Min Attenuation

89

Max Attenuation

93

Min Fermenting Temp

64

Max Fermenting Temp

82

Customer Reviews

Based on 14 reviews
93%
(13)
0%
(0)
7%
(1)
0%
(0)
0%
(0)
J
J.S.
Great attentuation for Saison
M
M.M.
Monster attenuation!
B
B.W.
134
J
J.C.
Good yeast for a saison-style braggot
D
D.I.

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SafAle BE-134 Belgian Saison Dry Yeast

SafAle BE-134 Belgian Saison Dry Yeast