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SafLager S-189 Lager Dry Yeast

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Product details

SWISS BOTTOM FERMENTING STRAIN FOR HERBAL AND FLORAL LAGERS

Fermentis Saflager S-189 originated from the Hürlimann brewery in Switzerland. This lager strain attenuation profile allows to brew a wide range of lager and pilsen beers. This lager yeast strain’s profile allows to brew fairly neutral flavor beers with a high drinkability.

Yeast Features:

  • Ideal Fermentation Temperature: 52–60F 
  • Attenuation: 80–84%
  • Alcohol Tolerance: 9-11%

Perfect strain to ferment:

  • Oktoberfests / Marzens
  • Munich Helles
  • Doppelbocks
  • Maibocks (Helles Bock)
  • International Pale Lagers
  • International Amber Lagers
  • International Dark Lagers
  • Czech Pilsners
  • Czech Pale Lager
  • German Pilsners

Additional information

Support Documents Click here for documents
SKU

Y026

Fermentation Type Lager
Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Format Dry
Flocculation High
Min Attenuation

80

Max Attenuation

84

Min Fermenting Temp

48

Max Fermenting Temp

71

Customer Reviews

Based on 6 reviews
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(6)
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p
p.
S189 used for Maibock
R
R.U.
S-189 Yeast
b
b.b.
H
H.P.
My go-to for Dopplebock
E
E.
Awesome Yeast

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SafLager S-189 Lager Dry Yeast

SafLager S-189 Lager Dry Yeast