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SafLager S-23 German Lager Dry Yeast

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Product details

BREWER’S YEAST FOR FRUITY & HOPPY LAGERS

Bottom fermenting brewer’s yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate. Widely used by European commercial breweries. Best when fermented at low temperatures, yet can ferment at higher temperatures (61-68° F).

S-23 is a genuine German style dried lager yeast, developing the best of its lager notes under low-temperature fermentation (50-57° F). Good flocculation with excellent attenuation.

Yeast Features:

  • Ideal Fermentation Temperature: 53–59F 
  • Attenuation: 80–84%
  • Alcohol Tolerance: 9-11%

Perfect strain to ferment:

  • Czech Pilsners
  • American Lagers
  • Pre-Prohibition Lagers
  • International Lagers

Additional information

Support Documents Click here for documents
SKU

Y008

Fermentation Type Lager
Yeast Format Dry
Min Attenuation

80

Max Attenuation

84

Min Fermenting Temp

50

Max Fermenting Temp

68

Customer Reviews

Based on 29 reviews
76%
(22)
17%
(5)
7%
(2)
0%
(0)
0%
(0)
D
D.L.
Super Clean
D
D.B.
B
B.V.
D
D.C.
SafLager S-23
a
a.f.
Not too bad

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SafLager S-23 German Lager Dry Yeast

SafLager S-23 German Lager Dry Yeast