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Red Star Premier Classique (Montrachet)

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Product details

AKA UCD #522. A strong fermenter with good alcohol tolerance that is useful in producing dry, full bodied red and white wines. Will leave a wine with intense color and excellent flavor complexity while preserving tannin content. This yeast will produce hydrogen sulfide gas in the presence of excess sulfur compounds and therefore should not be used to ferment grapes that contain residual sulfur dust. Temperature range: 59-86 F. Alcohol Tolerance: 13%.

Additional information

SKU Y150

Customer Reviews

Based on 13 reviews
77%
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15%
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8%
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0%
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P
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m
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Red Star Premier Classique (Montrachet)

Red Star Premier Classique (Montrachet)