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US Mosaic™ Hop Pellets



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A new dual-purpose hop, bred from Simcoe®. Mosaic™ is so named because it gives a range of aromas and flavors which are complimentary to other common hop aromas.

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US Mosaic Hop Pellets

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  • US Mosaic Hop Pellets
Product Details
A new dual-purpose hop, bred from Simcoe®, formerly known as HBC 369, this is the latest experimental variety to "go pro" and become a full commercial variety. Bred by the same people who brought you Citra®, Warrior®, Ahtanum™, Palisade®, and Simcoe®. Mosaic™ is so named because it gives a range of aromas and flavors which are complimentary to other common hop aromas. Everything from citrus, pine, earth, herbal, mint, bubblegum, blueberry, lime peel, black pepper - the character seems to change depending upon the conditions it is in.
Additional Information
Hop FormPellet
Alpha Acid LevelHigh (10+%)
Country of OriginUSA
Flavor DescriptorsNo
Hop ParentageNo
5.0 / 5.0
8 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Stars
Makes life easy
This is a tasty, tasty hop. With all the flavors it has, it's the only hop I needed to make a nice pale ale. Cheers!
April 26, 2017
1 year ago
Mosaic Hops Rule
I have found Mosaic hops to be some of the most versatile hops as far as complex flavors. Using them for late boil addition as well as dry-hopping with them. Very nice when going for a single hop brew.
April 5, 2017
1 year ago
Good as always
Good as always
August 24, 2016
love mosaic hops
gives off some wonderful fruity / mango flavors and aromas
June 2, 2016
As always. ...I am hooked.
June 1, 2016
Love this hop
This hop is a great tropical IPA hop, pairs well with simcoe. You get some amazing tropical fruit flavors.
March 7, 2016
fruity, tasty. Ive used this hop in a few brews lately and its one of my favorites. Started when I brewed the tequila robusto. I liked it. Made an ipa with simcoe and centennial and mosaic... tasty. made a smash with 2 row, og about 1040ish for a block party, and the light beer drinkers liked it. funky new generation hop ill use again
January 19, 2015
This hop blew me away!!! People swear that I used pineapples, mangos, blueberries & some tropical fruit medley and pepper because that is what the aromas and even some flavors! They complement and not over power! A nice little bite of bitterness at the end let's you know your not dreaming! It is a must for any Rye beers, Wheat's with banana, clove et bubble gum, IPAs, Reds. And Abbys, just about anything Belgian. You will not be disappointed!
September 17, 2014
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