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Omega Yeast Scottish Ale

$8.99

SKU# OYL015

Flat Rate Shipping only $7.99 only from Northern Brewer
This well known and proven strain produces complex, flavorful Scottish style ales. Often used as a "house" strain. Hop character is not muted with this strain.

We strongly recommend ordering dry yeast in the summer months. We do include complimentary Cold Ice Packs with all liquid yeasts. However, it is difficult to guarantee that the ice packs will survive the trip, given transit times and particularly hot temperatures.

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$8.99

Availability: In stock

Omega Yeast

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  • Omega Yeast
Product Details
This well known and proven strain produces complex, flavorful Scottish style ales. Often used as a "house" strain. Hop character is not muted with this strain.
Additional Information
Permanent Stock MessageNo
Temporary Stock MessageNo
Yeast FormatLiquid
Yeast StyleScottish Ale
Min Fermenting Temp65
Max Fermenting Temp70
FlocculationMedium
Min Attenuation %70
Max Attenuation %75
Reviews
5.0 / 5.0
1 Review
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Excellent yeast for Irish Red Ale
I used the Omega Scottish Ale Yeast for an Irish Wee Heavy Red Ale. his was an all-grain brew. I pitched one pack into a 5-gallon batch of OG=1.072, and it fermented to FG=1.012 within 1 week.

A blow-off tube and growler were required to keep this one under control. Very active fermentation after 18 hours.

The beer is in conditioning now, but the un-carbonated beer is quite good. Dry, flavorful, and great mouthfeel like a good Wee Heavy should have. Very happy with this yeast!
April 11, 2017
Purchased
6 months ago
Q&A
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Browse 1 question Browse 1 question and 3 answers
How long does it typically take to start fermentation? I pitched the yeast in my bourbon porter yesterday at 4:30pm. It is now 9:30am and I dont see a hint of activity! This is my first time using Omega and I'm getting the feeling I wasted a lot of time and money...
A shopper on Sep 4, 2017
BEST ANSWER: I had that same batch, are you using a yeast starter? I used a starter and half a day later I had vigorous activity. I'd give the two days before getting worried. Also did you make sure the temperatures were in range? I hope this helps

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