Bamboo Reed Cheese Mat

& Free Shipping over $30 Details
+ -

Product details

These reed cheese mats are used for air drying cheeses, particularly soft, mold ripened ones. They are also used for the turning and draining of Camembert, Coulommiers and Brie.

Description: 9"x9" Bamboo Reed Mat

To clean: Rinse well with cold water after use, then wash with hot water and a neutral alkaline cleanser or dairy wash. We do not recommend using commercial detergents for this product. If mat is really hard to clean you can soak in the dairy wash before giving it a good scrub. If mat still retains an odor after a good cleaning, try hanging outdoors in the sun for awhile, this is the traditional method used in Europe!

Additional information

SKU C004

Q & A

Client Reviews

You recently viewed

Clear recently viewed
Bamboo Reed Cheese Mat

Bamboo Reed Cheese Mat