LalBrew® Belle Saison Dry Yeast

$7.99
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Product details

LalBrew® Belle Saison Dry Yeast (Danstar) is a Belgian Saison-style ale yeast, a breakthrough in the world of traditional dried yeasts. Get all the great esters and phenols that are so desirable in an authentic Belgian-style Saison, with the convenience of dried yeast! Danstar technical analysis indicates that it does not experience the sluggishness common with "Dupont"-style strains.
Full attenuation is possible within 72 hours, at a pitching rate of 1 g/L (2 packs for 5 gallons), wort density of 12 Plato (1.048). Fermentation temperature should be kept above 63F - it is unknown at this time what the upper limit for this yeast strain is, but free-rising from pitch temperature is encouraged. The manufacturer recommends rehydrating this yeast - instructions are on the back of the package.

  • Beer Styles: Saison, "Farmhouse"
  • Aroma: Citrus, Pepper
  • Fermentation Temperature Range: 59 - 95°F
  • Optimum Temp: 66°-74° F
  • Attenuation: High
  • Flocculation: Low
  • Alcohol Tolerance: 15% ABV

Additional information

Support Documents Click here for documents
SKU

Y023

Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Style Belgian Ale
Yeast Format Dry
Flocculation Low
Min Attenuation

77

Max Attenuation

83

Min Fermenting Temp

59

Max Fermenting Temp

95

Customer Reviews

Based on 37 reviews
84%
(31)
14%
(5)
3%
(1)
0%
(0)
0%
(0)
P
Paul A.
Hungry Yeast

This is a great yeast for Saison. Used 2 packets in a 1.046 OG wort. Started fermenting within 6 or 7 hours. SG was down to 1.026 30 hours after pitching yeast, and it chewed its way all the down to 1.002 FG two days later. Fermented at 74F. Super dry beer. Has that typical Belgian spiciness. Refreshing beer.

R
Rick L.
Highly recommended!

I use this for all my Saison and Farmhouse brews. It has produced several medalists for me. I prefer over liquid for reliability, simplicity, and cost.

D
Dennis C.
Outstanding results

This yeast came alive within an hour or two after pitching. Vigorous fermentation lasted for 3 to 4 days. It made an outstanding brew. One of my best ever!

L
Lee
Yeast

I don't remember having any issues with this yeast. It seems everything worked well.

R
Robert D.
Saison dry yeast

I was making a trippel and wanted Trappist yeast. It was summer and dry yeast was recommende for summer shipping. Trappist was not available but the Saison yeast worked out

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LalBrew® Belle Saison Dry Yeast

LalBrew® Belle Saison Dry Yeast

Customer Reviews

Based on 37 reviews
84%
(31)
14%
(5)
3%
(1)
0%
(0)
0%
(0)
P
Paul A.
Hungry Yeast

This is a great yeast for Saison. Used 2 packets in a 1.046 OG wort. Started fermenting within 6 or 7 hours. SG was down to 1.026 30 hours after pitching yeast, and it chewed its way all the down to 1.002 FG two days later. Fermented at 74F. Super dry beer. Has that typical Belgian spiciness. Refreshing beer.

R
Rick L.
Highly recommended!

I use this for all my Saison and Farmhouse brews. It has produced several medalists for me. I prefer over liquid for reliability, simplicity, and cost.

D
Dennis C.
Outstanding results

This yeast came alive within an hour or two after pitching. Vigorous fermentation lasted for 3 to 4 days. It made an outstanding brew. One of my best ever!

L
Lee
Yeast

I don't remember having any issues with this yeast. It seems everything worked well.

R
Robert D.
Saison dry yeast

I was making a trippel and wanted Trappist yeast. It was summer and dry yeast was recommende for summer shipping. Trappist was not available but the Saison yeast worked out