Imperial Yeast B51 Workhorse
Saison…no problem. Belgian stout, double… yep. Workhorse is the strain to use for a wide variety of brews. The high alcohol tolerance makes Workhorse a great option for big Belgian beers. Super clean, this fast-attenuating strain has good flocculation characteristics.
|Yeast Style||Belgian Ale, American Ale|
|Min Fermenting Temp||65|
|Max Fermenting Temp||75|