Imperial Yeast F08 Sour Batch Kidz

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Product details

Sour Batch Kidz is a blend of low attenuating Belgian saison yeast, Lactobacillus, and two Brettanomyces yeast strains. This blend is appropriate for emulating lambics, Flanders reds, sour farmhouse ales and brews you would like to funk up.

Additional information

Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Style Belgian Ale,Sour Strains,Yeast Specialty
Yeast Format Liquid
Flocculation Low
Min Attenuation 80
Max Attenuation 90
Min Fermenting Temp 68
Max Fermenting Temp 76

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Imperial Yeast F08 Sour Batch Kidz

Imperial Yeast F08 Sour Batch Kidz