Imperial Yeast W15 Suburban Brett
Suburban Brett is Brettanomyces yeast can be used as a primary fermentation strain in an brett only beer and also works great as a secondary aging strain. It shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit.
*NOTE:*During summer months, we include complimentary ice packs will all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
|Yeast Style||Yeast Specialty|
|Min Fermenting Temp||64|
|Max Fermenting Temp||74|