LE19 Pacific Quartet Red Wine Recipe Kit
For the 30th anniversary of LE, Winexpert decided to put a spin on one of their most popular Limited Releases ever, introducing Pacific Quartet Red! We've selected the most revered red varietals from the same regions that are featured in Pacific Quartet. Blending California Cab, Chilean Malbec, Australian Shiraz and Washington Merlot created the most delectable, full-bodied wine. The combination results in a well-structured, tannic wine with a bouquet of blackberry and cherry. The palate offers rich berry overtones with hints of currant and dark chocolate and a toasty oak finish. Pair with rich meat and bean stews, roasted leg of lamb with rosemary or aged cheddar.
Sweetness: Dry | Body: Medium - Full| Oak: Medium Oak | Alcohol: 13.5% ABV*
Arrives February 2020 | Includes 30 Bottle Labels
PASO ROBLES, CALIFORNIA - Cabernet Sauvignon
MAULE VALLEY, CHILE - Malbec
RIVERLAND, AUSTRALIA - Shiraz
YAKIMA, WASHINGTON - Merlot
The Pacific Rim, encompassed by North and South America on one side and Australia on the other, has microclimates that match those from all over the world. From blazing sunshine to crisp mountain air, and with soils ranging from sandy loam to stony red clay to nearly pure limestone and everything in between, the range and variety provide the perfect terroir for almost any grape, especially those found in this charismatic red blend.
|Wine Style||California Cab, Chilean Malbec, Australian Shiraz, Washington State Merlot|