Omega Yeast British Ale IV

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Product details

Produces classic British bitters with subtle fruity flavors like apple, pear and slight honey. Great for all English styles. Low ester production provides these delicate flavors and this yeast provides a great balance. This strain exhibits low flocculation, so additional aging time or filtering may be required to achieve bright beers.

Additional information

Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Style British Ale
Yeast Format Liquid
Flocculation Low-Medium
Min Attenuation 69
Max Attenuation 76
Min Fermenting Temp 62
Max Fermenting Temp 73

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Omega Yeast British Ale IV

Omega Yeast British Ale IV