WLP521 Hornindal Kveik Ale Yeast - White Labs Vault Limited Release
Hornindal is a Kveik strain shared with the world by Terje Raftevold from Hornindal, Norway. It produces an intense tropical flavor and aroma with notes of fresh tangerine, mango, and pineapple, ideal to be used with fruit-forward hops.
- Attenuation: 75 - 82
- Flocculation: High
- Alcohol Tolerance: 10 - 15%
- Optimum Fermentation Temp: 72 - 98F
*NOTE:*During summer months, we include complimentary ice packs with all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
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