Wyeast 2001 Pilsner Urquell
The "H" strain used by a big brewery in Pilsen, Czech Republic. Malty finish with low sulfur and diacetyl production. Apparent attenuation: 67-71%. Flocculation: medium. Optimum temp: 45°-54° F
*NOTE:*During summer months, we include complimentary ice packs will all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
|Yeast Style||Lager,Czech Lager|
|Min Fermenting Temp||48|
|Max Fermenting Temp||58|