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Detail view of Briess Cherrywood Smoked Malt

Cherrywood Smoked Malt - Briess

SKU W030I
$3.99

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Product Details

4° L. This unique malt is produced in small batches and smoked over cherry wood, resulting in an enzyme-active malt that contributes an intense yet smooth and sweet smoke flavor and aroma. Recommended for Bamberg-style Rauchbier and other smoked beers, porters, Oktoberfests, and Scottish ale.

At 5-10% of the grist it will contribute a noticeable smoke character in lighter styles; at 30-60% it will contribute a pronounced smoke character to Bamberg-style lagers, Rauchbock, and porters.

Details:

  • Malt Style: Smoked Malt
  • Flavor: Pronounced smoke, Subtle fruity, Malty sweet, Smooth, Clean, Sweeter than Briess Mesquite Smoked Malt
  • Aroma: Pleasant smoke aroma

  • Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.

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    Additional Information

    Support Documents
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    SKU

    C030I, W030I, G030K

    Diastatic Power

    90

    Extract Percentage

    80.5%

    Lovibond

    5º

    Moisture Percentage

    6.0%

    Grain Usage

    Briess Cherry Wood Smoked Malt delivers pronounced smoke flavor. We recommend limiting to 60% of the grain bill.

    Grain Type
    Domestic Base Malt
    Malt Color
    Light (0-15° L)
    Alpha Amylase

    45