Details
Slight residual diacetyl and fruitiness; great for stouts. Clean, smooth, soft and full-bodied. Apparent attenuation: 71-75%. Flocculation: medium. Optimum temp: 62°-72° F
Additional Information
| Manufacturer | Wyeast |
|---|---|
| Yeast Format | Liquid |
| Yeast Type | Ale |
| Yeast Origin/Influence | British Isles |
| Max Fermenting Temp | 72 |
| Flocculation | Medium |
| Min Attenuation % | 71 |
| Max Attenuation % | 75 |
You may also be interested in the following product(s)
Dry Irish Stout Extract Kit w/ Specialty GrainsFrom: $19.99 To: $31.74 |
Irish Draught Ale All-Grain KitFrom: $20.50 To: $33.25 |
Irish Draught Ale Extract Kit w/ Specialty GrainsFrom: $27.50 To: $39.25 |
Breakfast Stout All-Grain KitFrom: $18.99 To: $31.74 |
-
Brewing
- Beer Brewing Equipment Starter Kits
- Beer Recipe Kits
- Ingredients
- Equipment
- Kegging
- Winemaking
- Cider, Mead, & Sake
- Books & Media
- Gifts and Miscellany
