Yeast Nutrient & Additives

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Showing 20 products for "Yeast Nutrient & Additives"
Wyeast Vintner Choice Nutrient Blend 1.5 oz

Wyeast Vintner Choice Nutrient Blend 1.5 oz

$4.99

A nutrient blend from Wyeast, designed especially for use with wine yeast.

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Nutriferm Energy

$2.79

A yeast-hull based nutrient to be added at the beginning of fermentation for any wine or mead. Use in yeast starters, stuck fermentations, and high...

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Acid Blend

Acid Blend

from $3.29

This is a mix of citric, malic, and tartaric acid. One teaspoon per gallon increases acidity by 0.1%

Bentonite - Clay-Based Clarifier - 1 lb.

Bentonite - Clay-Based Clarifier - 1 lb.

$3.49

A clay-based clarifier that absorbs colloidal substances. Bentonite is a clay-based clarifier that absorbs colloidal substances. Usually added prio...

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Calcium Carbonate

$5.99

Calcium Carbonate (precipitated chalk) increases pH; 1 gram per gallon adds 106 ppm calcium, 158 ppm carbonate.

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Citric Acid

$3.29

One teaspoon per gallon will increase acidity by 0.1%.

Glycerin U.S.P. 4 oz.

Glycerin U.S.P. 4 oz.

$4.39

Glycerin, also known as Finishing Formula, sweetens and adds body to fermented wine.

Liquid Pectic Enzyme

Liquid Pectic Enzyme

$4.99

Pectic enzyme breaks down the pectins in fruit, which makes the crushing or pressing more efficient. It also reduces pectins hazing effect in wine,...

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LQ Chitosan (1 Liter)

LQ Chitosan (1 Liter)

$21.99

Use LQ Chitosan in conjunction with LQ Kieselsol to help clarify your wine or beer. Add to secondary for best results. Size: 1 liter. Dosage: 1...

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LQ Kieselsol (32 oz.)

LQ Kieselsol (32 oz.)

$27.99

Use LQ Kieselsol in conjunction with LQ Chitosan to help clarify your wine or beer. Add to secondary for best results. Size: 32 oz. Dosage: 1/4...

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Oak Essence 4 oz.

Oak Essence 4 oz.

$5.99
Out of Stock

Add or increase oak character; use 1.5 oz per 5 gallons. Contains 4 oz.

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Pectic Enzyme

$3.49

Add to must to break down pulp and aid in the extraction of tannin. Can also abate pectin haze in wines and cider. Pectic Enzyme physically destroy...

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Potassium Bicarbonate

Potassium Bicarbonate - Wine Acidity Reducer - 1 lb.

$9.89

Reduces acidity in wine; use 3.8 grams/gallon to reduce acidity by 0.1%.

U050

Potassium Metabisulfite

$3.79

An antioxidant and bactericide that releases sulfur dioxide into wine must. Potassium metabisulfite is one of the most important winemaking compoun...

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Potassium Sorbate

$3.79

Potassium sorbate, aka "stabilizer," prevents renewed fermentation in wine that is to be bottled and/or sweetened. Use 1/2 teaspoon per gallon.

Sodium Metabisulfite 8 oz.

Sodium Metabisulfite 8 oz.

$4.39

Essentially the same salt with the same applications as potassium metabisulfite, but contains the sodium ion instead of potassium. Some winemakers ...

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Sparkolloid 1 lb.

Sparkolloid 1 lb.

$15.99

Sparkolloid is perhaps the most effective wine clarifier we have ever used. Forms very compact sediment without stripping color or flavor. Excellen...

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Tartaric Acid for Wine - 1 lb.

$13.99

The most desirable and stable of the wine acids. One teaspoon per gallon will increase acidity by 0.1%.

Wine Conditioner 500 ml

Wine Conditioner 500 ml

$8.99

Wine Conditioner is a blend of sucrose and sorbic acid. The addition of 2-4 oz. per gallon adds sweetness and prevents renewed fermentation. Some ...

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Wine Tannin

Wine Tannin

$4.99

Wine Tannin will improve the flavor of a dull wine. Tannin can be used with white wines that have not been exposed to oak to add astringency. Wine ...

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