White Labs Yeast

Founded by California homebrewers in 1995, White Labs yeast will always have a special place in our catalog. But it’s their groundbreaking innovation that makes White Labs yeast strains the choice of pro brewers and homebrewers everywhere. From the first pitchable liquid yeasts ever developed, to patented FlexCell™ and PurePitch® packaging that grows and ships yeast in the same uncontaminated container, White Labs guarantees the highest purity and concentration of liquid yeast cells in the industry.

Whether you choose their first and best-selling strain, WLP001 White Labs California Ale offered in both liquid and dry forms, or any of the yeast lab’s many ale, lager, specialty/Belgian, wine, mead, cider, limited release or wild yeast strains, you’re guaranteed optimal performance.

White Labs recommends using one fresh liquid yeast package to ferment an up to 1.050 original gravity 5-gallon batch of homebrew. White Labs states their packaging is made to contain 100 Billion cells and notes the range is 60 to 120 Billion cells per package. 

Check out our Video Course - Ingredient Series: Yeast for in-depth info on Yeast.

Dry Beer Yeast | Fermentis Dry Yeast | Imperial Liquid Yeast | Omega Yeast Liquid Yeast | White Labs Liquid Yeast | Wyeast Laboratories Liquid Yeast

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