WLP007 Dry English Ale - White Labs Yeast Pure Pitch Next Gen
$19.99
Product details
Clean, highly flocculant, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It is also reaches terminal gravity quickly. 80% attenuation will be reached even with 10% ABV beers. Apparent attenuation: 70-80%. Flocculation: high. Optimum temp: 65°-70° F
NOTE: During summer months, we include complimentary ice packs with all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
Additional information
| SKU | YP007 |
| Yeast Disclaimer | We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures. |
| Yeast Style | British Ale |
| Yeast Format | Liquid |
| Flocculation | Medium-High |
| Min Attenuation | 70 |
| Max Attenuation | 80 |
| Min Fermenting Temp | 65 |
| Max Fermenting Temp | 70 |
