Liquid Malt Extract Syrup

Northern Brewer's Briess Golden Light Malt Extract Syrup is made from pale malt with a small amount of CaraPils, which results in a very light colo...

Northern Brewer's Briess Pilsen Malt Extract Syrup is a pale-colored malt syrup made from pilsner malt and Carapils. It provides an excellent base ...

Perfect for both American and German styles of wheat beer, Northern Brewer's Briess Wheat Malt Extract Syrup is a blend of wheat malt (65%) and pal...

Northern Brewer's Briess Sparkling Amber Malt Extract Syrup is composed of pale malt with caramel 60 for a grainy caramel sweetness and Munich malt...

Northern Brewer's Briess Traditional Dark malt syrup is a blend of pale malt with some caramel 60, Munich, and black malt. It creates a dark wort w...

Northern Brewer's Briess Munich Malt Extract Syrup is a 50/50 blend of pale and Munich malts. It produces a red-amber wort with an exceptional dens...

This is a certified organic 100% malted barley extract suitable as a base malt for any kind of beer. It is pale in color (2 - 6° L) with a malty fl...

Made from 100% white sorghum grain, this gluten-free syrup provides proteins and amino acids necessary for yeast nutrition, head retention, and bod...

Briess Pilsen Malt Extract Syrup is a pale-colored malt syrup made from pilsner malt and Carapils. It provides an excellent base for all pale beer ...

Golden Light Malt Extract Syrup is made from pale malt with a small amount of CaraPils, which results in a very light color and excellent head rete...

Perfect for both American and German styles of wheat beer, Northern Brewer's Briess Wheat Malt Extract Syrup is a blend of wheat malt (65%) and pal...

Briess Munich Malt Extract Syrup is a 50/50 blend of pale and Munich malts. It produces a red-amber wort with an exceptional dense chewy-malty flav...

Briess Sparkling Amber Malt Extract Syrup is composed of pale malt with caramel 60 for a grainy caramel sweetness and Munich malt for increased com...

Northern Brewer's Briess Traditional Dark malt syrup is a blend of pale malt with some caramel 60, Munich, and black malt. It creates a dark wort w...

An in-depth look at the ingredient that makes beer... beer! Learn about the history of malt in brewing, how different malts (and malt extract) are ...