Briess Munich Malt Extract Syrup

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Product details

Northern Brewer's Briess Munich Malt Extract Syrup is a 50/50 blend of pale and Munich malts. It produces a red-amber wort with an exceptional dense chewy-malty flavor.

The fabled and delicious malty-ness of German beers can be yours! Great for Doppelbocks, Oktoberfest, and more. Approximately 8L, 1.036 ppg.

Northern Brewer's Briess Malt Syrups are some of the freshest malt extracts you can buy. Our high rate of turnover -- we package and sell hundreds of gallons every day -- means that the syrup you receive won't have been sitting on the shelf for months. Fresh malt extract makes better beer!

Additional information

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SKU

20083, 20086, 20086SP

Lovibond

8.0º

Malt Color Light (0-15° L)

Customer Reviews

Based on 29 reviews
79%
(23)
14%
(4)
0%
(0)
0%
(0)
7%
(2)
C
C.T.
Munich malt extract is great stuff. NB had a great sale.

Munich malt extract is great stuff. NB had a great sale. Keep it up!

G
G.C.
good malt makes good beer

very easily modified to make several beer varieties by using dry malt and grain malt as kickers a staple I frequently use in my brewing's.

K
K.D.

Very good product, no issues with anything I have purchased at northern brewer.

J
J.T.
Good stuff

I used this to make a strong dark beer. It turned out great.

A
A.C.
Excellent malt extract

Munich malt has been around for centuries I suspect, if not longer. A great tasting malt for blending with other malt or used alone.

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Briess Munich Malt Extract Syrup

Briess Munich Malt Extract Syrup

Customer Reviews

Based on 29 reviews
79%
(23)
14%
(4)
0%
(0)
0%
(0)
7%
(2)
C
C.T.
Munich malt extract is great stuff. NB had a great sale.

Munich malt extract is great stuff. NB had a great sale. Keep it up!

G
G.C.
good malt makes good beer

very easily modified to make several beer varieties by using dry malt and grain malt as kickers a staple I frequently use in my brewing's.

K
K.D.

Very good product, no issues with anything I have purchased at northern brewer.

J
J.T.
Good stuff

I used this to make a strong dark beer. It turned out great.

A
A.C.
Excellent malt extract

Munich malt has been around for centuries I suspect, if not longer. A great tasting malt for blending with other malt or used alone.